A new hotel at Georgia’s most popular ski resort, 2,196 m above sea level, designed to Best Western’s brand standards.
The design runs from the timber and stone façades to the restaurant and guest rooms.
Our approach
Hotels and restaurants designed around the way people are welcomed, with their own design idea and palette of materials and light. For a branded hotel, every space is documented to the operator’s standards, from façades to guest rooms.
Creative ideas, documented with precision: the design you approve is the design that gets built.
What PIALA delivered
- Architecture: timber and stone façades
- Interiors: restaurant and guest rooms
- Design to Best Western brand standards
Start with one project.
We take on one of your live projects, to your standards, with an agreed scope, fee and timeline. Two weeks, so you can judge our design and our drawings before going further.